How long does it take you to know what happened yesterday in each venue, without asking on WhatsApp?

In most groups the answer is the same: a few calls, a spreadsheet and a couple of hours. The data is already there, split between the POS, the bookings, the stock count and your managers' heads.

What changes

  • Every morning you have yesterday's close for every venue in one place, without asking anyone for it.

  • The hours that go into cashing up, counting stock and preparing the figures for the accountant are done by a program. Your team spends them on the floor.

  • Anything out of the ordinary (high wastage, a badly covered shift, a payment that does not add up) you see the same day, not at the end of the month.

How it gets built

Programs that do on their own the work someone does by hand today, inside the POS and the tools you already use. It is built in parts, and each part is already useful on its own.

  1. Foundation

    Month 1

    A first process running for real inside your tools, so you see the result in weeks.

  2. Program

    3-4 months

    The data from every venue in one place and several processes working together on the group's day to day.

  3. Monthly engagement

    Ongoing

    Every month we measure what works, fix what fails and extend it to more venues.

A restaurant group with venues in Spain and Portugal already runs this way: connected to its POS, every day, in the real operation.

Start with a 30-minute call

It is free and it ends with a map of where the time and the money go in your operation.

Book the call

If we do not see anything useful, we will tell you.